Yum!

I spent this afternoon doing some prep cooking. I cut up and sauteed a bunch of green peppers and onions. Then I cooked up a huge pan of Potatoes O'Brien. While those were cooking, I was also preparing a healthy pasta dish. Took it all and placed them in the 'fridge for future consumption.

Healthy Pasta Dish:
(Serving Size 1 Cup. Makes 11 cups. Only 2 Weight Watcher's Points per serving)

1 package Ronzoni Healthy Harvest Whole Wheat Blend Thin Spaghetti (13.25 oz)
1 large can (28 oz.) Hunts Diced Tomatoes
2 small cans (4 oz) mushroom pieces
Handful Sauteed green peppers and onions
4 tbsp Kraft Caesar Italian Fat Free Dressing

Prepare pasta according to directions. Toss remaining ingredients into cooked and drained pasta. Can be served hot or cold.

Enjoy!!